New “Foodville” Video Q&A

Timothy Taylor talks about foodie obsessions and trendy eating with Fiona Forbes of The Rush… and shares photos of memorable Spanish meals, including the now-famous “best ever” patatas con chorizo.

“Food as a consumer phenomenon is what, a ten, fifteen-year thing. Prior to that, it was a much more routine matter… as it became part of the consumer realm it became subject to the typical forces that govern consumer behavior, which is fashion, and what’s in, what’s out… and honestly a little bit of competitiveness. You want to be more of a connoisseur than the next guy.”

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